Baked Mushroom Mac with Ham

0 Ratings
Rate This
Baked Mushroom Mac with Ham
Prep/Cook
35 minutes
Difficulty
Quick and Easy
Servings
5

Directions

  1. Heat oven to 400°F.
  2. Spray a 2-quart baking dish with non-stick cooking spray and set aside.
  3. Cook mac ‘n cheese according to package instructions.
  4. Using the same cooking pot, ham, mushrooms and peas.
  5. Spread mixture in prepared baking dish; loosely cover with foil and bake for 25 minutes.
  6. Remove from oven and discard foil.
  7. Sprinkle casserole with bread crumbs and bake uncovered for 5 more minutes.

Nutritional Info *per serving

calories 323
grams protein 20
grams total fat 4
grams fiber 3
grams saturated fat 4
grams carbohydrates 42
mgs cholesterol 35
grams sodium 1198

Nutritional Info *per serving

calories 323
grams protein 20
grams total fat 4
grams fiber 3
grams saturated fat 4
grams carbohydrates 42
mgs cholesterol 35
grams sodium 1198