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I always use gf pasta. I tried this brand, and followed directions as I know gf pasta can be tricky. Unfortunately this did not live up to some other gf pasta I have used. I tried leaving it a little al dente since it was getting mixed in with a sauce. It still came out bitter, pasty, and essentially ruined one of my go to dinners. The gummy gritty texture was what was difficult to get past. Waste of beautiful filet mignon. Lot# L 16706 06
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